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1. Fruit Gathering

  • Mature palm fruits are harvested from oil palm trees (Elaeis guineensis).
  • The fresh fruit bunches (FFBs) are cut and collected.
  • Harvesting is done every 10-15 days to ensure only ripe fruits are used.

2. Transportation & Sterilization

  • The FFBs are transported to the mill for processing.
  • Fruits are sterilized using steam or hot water to soften them and stop enzyme activity that can cause oil deterioration.
  • This process also loosens the fruits from the bunch for easy separation.

3. Digestion & Pressing

  • The fruits are crushed and heated to break down the oil cells.
  • The softened fruit is then mechanically pressed using screw presses to extract crude palm oil (CPO).
  • The oil is separated from the fiber and nut residues.

Our Production Method

4. Purification & Kernel Processing

  • Crude palm oil is filtered and purified to remove water, solid residues, and fibers.
  • The remaining palm kernels (seeds) are separated, crushed, and pressed to extract palm kernel oil (PKO).

5. Refining

  • Crude palm oil (CPO) can be used as is or undergo refining, bleaching, and deodorization (RBD).
  • Refining removes free fatty acids, colors, and odors for a neutral taste and higher shelf stability.

6. Packaging & Distribution

  • The final palm oil is packaged in bottles, drums, or bulk containers.
  • It is then distributed to wholesalers, retailers, and global markets for various uses, including cooking, cosmetics, and industrial applications.

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jarzoe group of companies

Jarzoe Group of Companies is a New Jersey-based LLC specializing in pure, sustainably sourced palm oil. Founded in 2018 in Liberia and officially registered in 2025, we deliver high-quality Original Palm and Fresh Red Oil to both U.S. and global markets, supporting ethical sourcing and sustainable farming.

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Email:
info@jarzoeinc.com

United States:
+1 (862) 394-7839

Liberia:
+231 77 043 0939

United Kingdom:
+44 7425 295957

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